Saturday, November 23rd, marks the first day of Vail's newest celebration, Revely. The day of events will include an Ice Skating Celebration at the Solaris ice skating rink from 3:30 - 4 p.m. Performances include an exhibition from the Vail Ice Skating Club.
The week of celebration also includes daily cooking lessons from renown chefs preparing an array of dishes. Check out the schedule below to purchase tickets.
Cooking Lesson Schedule:
Saturday, November 23rd: Ceviche with Exec Chef Rosa Provost; 12 - 2 p.m. at the Grand View Community Room - Lionshead ; Purchase Tickets
Sunday, November 24th: Gnocchi & Pumpkin Soup with Chef Rosa Provost; 12 - 2p.m. at the Grand View Community Room - Lionshead; Purchase Tickets
Buffalo Chili with Chef David Sanchez; 5 - 7 p.m. at the Vail Golf Club; Purchase Tickets
Monday, November 25th: Leonora Buttermilk Fried Chicken with Exec Chef Tyson Peterson; 11:30 a.m. - 1:30 p.m. at the Grand View Community Room - Lionshead; Purchase Tickets
Kids Pancake Party with Vidette Gehl; 4 - 6 p.m. at the Grand View Community Room - Lionshead; Purchase Tickets
Tuesday, November 26th: Braised Short Ribs with Exec Chef David Sanchez; 5 - 7 p.m. at the Vail Golf Club; Purchase Tickets
Wednesday, November 27th: Create Cocktails at Two Arrows; 4 - 5 p.m.; Purchase Tickets
Friday, November 29th: Kids Grilled Cheese Fun with Chef David Sanchez; 5 - 7 p.m. at the Vail Golf Club; Purchase Tickets
